Ingredients:
- 1 1/2 minced garlic cloves (more or less to taste)
- 1 cup of your favorite shredded cheese (more less to taste, i use a combination of mozerella and mild cheddar)
Directions:
- Preheat the oven to the hottest baking setting possible, mine goes to 500 degrees.
- Mix the butter, mayo, paprika, parmesan cheese, and garlic in small mixing bowl.
- Spread the mixture onto the bread evenly.
- Top with shredded cheese.
- Bake for 5-7 minutes on middle shelf.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1124.6 Kcal (4708 kJ) | ||
| Calories from fat | 893.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 99.29g | 153% | |
|---|---|---|---|
| Cholesterol | 188.62mg | 63% | |
| Sodium | 1795.87mg | 75% | |
| Potassium | 304.13mg | 6% | |
| Total Carbs | 25.56g | 9% | |
| Sugars | 6.94g | 28% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 34.22g | 68% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 1.5mg | 8% | |
| Calcium | 909.1mg | 91% | |
| Amount Per 100 g | |||
| Calories | 458.06 Kcal (1918 kJ) | ||
| Calories from fat | 363.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.44g | 153% | |
|---|---|---|---|
| Cholesterol | 76.83mg | 63% | |
| Sodium | 731.48mg | 75% | |
| Potassium | 123.87mg | 6% | |
| Total Carbs | 10.41g | 9% | |
| Sugars | 2.83g | 28% | |
| Dietary Fiber | 0.32g | 3% | |
| Protein | 13.94g | 68% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 0.6mg | 8% | |
| Calcium | 370.3mg | 91% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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