Killer Bread Recipe

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Killer Bread
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Ingredients:

Directions:

  1. NOTE: This is a lot of Cajun seasoning and you may want to use less.
  2. Slice bread in half horizontally and butter both cut sides.
  3. Toast under broiler until lightly browned.
  4. Mix remaining ingredients and spread over both halves, using the entire mixture.
  5. Bake at 400 degrees for 15-20 minutes or until top is brown and puffed.
  6. Cut into wedges and serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2316.54 Kcal (9699 kJ)
Calories from fat 1848.86 Kcal
% Daily Value*
Total Fat 205.43g 316%
Cholesterol 193.51mg 65%
Sodium 4115.17mg 171%
Potassium 460.76mg 10%
Total Carbs 54.26g 18%
Sugars 8.62g 34%
Dietary Fiber 3.55g 14%
Protein 65.64g 131%
Vitamin C 15.1mg 25%
Iron 6.1mg 34%
Calcium 1921.4mg 192%
Amount Per 100 g
Calories 479.96 Kcal (2009 kJ)
Calories from fat 383.06 Kcal
% Daily Value*
Total Fat 42.56g 316%
Cholesterol 40.09mg 65%
Sodium 852.61mg 171%
Potassium 95.46mg 10%
Total Carbs 11.24g 18%
Sugars 1.79g 34%
Dietary Fiber 0.74g 14%
Protein 13.6g 131%
Vitamin C 3.1mg 25%
Iron 1.3mg 34%
Calcium 398.1mg 192%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 62.7
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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