Mom's Garlic Bread Recipe

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Mom's Garlic Bread
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Ingredients:

  • 1 loaf french bread
  • 1/4 tsp salt
  • 1/4 tsp sweet paprika
  • 1/2 tsp celery seed
  • 1 -3 clove garlic, pressed (depends on how much you like garlic)

Directions:

  1. Cut bread into slices, being careful to not slice all the way through the bread.
  2. Blend all ingredients, execpt bread, together and then generously butter each slice.
  3. Spread any remaining butter over the top of the loaf.
  4. Wrap in aluminum foil.
  5. Bake at 350 degrees for 20 minutes, open foil and bake 5 minutes to crisp up the top crust (more if crustier top is desired).
  6. Pull or cut bread apart to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 304.64 Kcal (1275 kJ)
Calories from fat 278.37 Kcal
% Daily Value*
Total Fat 30.93g 48%
Cholesterol 81.34mg 27%
Sodium 156.29mg 7%
Potassium 32.12mg 1%
Total Carbs 6.45g 2%
Sugars 0.35g 1%
Dietary Fiber 0.3g 1%
Protein 1.77g 4%
Vitamin C 0.4mg 1%
Vitamin A 0.4mg 13%
Iron 0.5mg 3%
Calcium 18.9mg 2%
Amount Per 100 g
Calories 608.62 Kcal (2548 kJ)
Calories from fat 556.13 Kcal
% Daily Value*
Total Fat 61.79g 48%
Cholesterol 162.51mg 27%
Sodium 312.24mg 7%
Potassium 64.17mg 1%
Total Carbs 12.88g 2%
Sugars 0.69g 1%
Dietary Fiber 0.6g 1%
Protein 3.53g 4%
Vitamin C 0.7mg 1%
Vitamin A 0.8mg 13%
Iron 1.1mg 3%
Calcium 37.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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