Directions:
- Heat oven to 350°.
- Mix flour, sugar, cocoa, baking soda and salt with fork in an ungreased square pan. (Add the coffee powder here if you've opted for that flavor.).
- Mix in remaining ingredients. Bake 20-25 minutes (but I don't mind it if it's still a bit moist in the middle).
- Either top with powdered sugar for a snacking cake or melt bittersweet chocolate with a bit of honey to make a fancy glaze.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 440.67 Kcal (1845 kJ) | ||
| Calories from fat | 173.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.3g | 30% | |
|---|---|---|---|
| Sodium | 714.62mg | 30% | |
| Potassium | 178.58mg | 4% | |
| Total Carbs | 63.05g | 21% | |
| Sugars | 32.66g | 131% | |
| Dietary Fiber | 1.83g | 7% | |
| Protein | 4.86g | 10% | |
| Iron | 0.5mg | 3% | |
| Calcium | 35.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 325.48 Kcal (1363 kJ) | ||
| Calories from fat | 128.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.26g | 30% | |
|---|---|---|---|
| Sodium | 527.81mg | 30% | |
| Potassium | 131.9mg | 4% | |
| Total Carbs | 46.57g | 21% | |
| Sugars | 24.12g | 131% | |
| Dietary Fiber | 1.35g | 7% | |
| Protein | 3.59g | 10% | |
| Iron | 0.4mg | 3% | |
| Calcium | 26.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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