Directions:
- Soak ears of corn 8 minutes in cold water.
- Preheat BBQ to medium.
- Dry off corn husks and place on hot grill.
- Cover and cook 10-12 minutes. Turn every 4 minutes.
- Combine butter, BBQ seasoning and salt in a bowl.
- Serve butter with corn.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 171.26 Kcal (717 kJ) | ||
| Calories from fat | 50.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.63g | 9% | |
|---|---|---|---|
| Sodium | 467.33mg | 19% | |
| Potassium | 264.18mg | 6% | |
| Total Carbs | 29.45g | 10% | |
| Sugars | 3.45g | 14% | |
| Dietary Fiber | 3.09g | 12% | |
| Protein | 3.69g | 7% | |
| Vitamin C | 6.5mg | 11% | |
| Iron | 1.1mg | 6% | |
| Calcium | 4.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 153.55 Kcal (643 kJ) | ||
| Calories from fat | 45.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.05g | 9% | |
|---|---|---|---|
| Sodium | 419mg | 19% | |
| Potassium | 236.86mg | 6% | |
| Total Carbs | 26.41g | 10% | |
| Sugars | 3.09g | 14% | |
| Dietary Fiber | 2.77g | 12% | |
| Protein | 3.3g | 7% | |
| Vitamin C | 5.8mg | 11% | |
| Iron | 1mg | 6% | |
| Calcium | 4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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