Directions:
- Combine chicken and next 5 ingredients in a medium mixing bowl; mix well. Combine mayonnaise, lemon juice, soy sauce, and curry powder, stirring well; add to chicken mixture. Toss lightly to coat well, and chill
- Serve salad on lettuce leaves.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 521.77 Kcal (2185 kJ) | ||
| Calories from fat | 387.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.04g | 66% | |
|---|---|---|---|
| Cholesterol | 45.46mg | 15% | |
| Sodium | 716.96mg | 30% | |
| Potassium | 407.8mg | 9% | |
| Total Carbs | 22.01g | 7% | |
| Sugars | 7.76g | 31% | |
| Dietary Fiber | 2.23g | 9% | |
| Protein | 15.47g | 31% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 1.3mg | 7% | |
| Calcium | 55.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 284.7 Kcal (1192 kJ) | ||
| Calories from fat | 211.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.48g | 66% | |
|---|---|---|---|
| Cholesterol | 24.81mg | 15% | |
| Sodium | 391.21mg | 30% | |
| Potassium | 222.51mg | 9% | |
| Total Carbs | 12.01g | 7% | |
| Sugars | 4.24g | 31% | |
| Dietary Fiber | 1.22g | 9% | |
| Protein | 8.44g | 31% | |
| Vitamin C | 1.6mg | 5% | |
| Iron | 0.7mg | 7% | |
| Calcium | 30.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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