Directions:
- 1. Sauté onion in oil. Add curry powder. Then add ground beef.
- 2. Add soy sauce or salt when beef is almost done.
- 3. Let cool.
- 4. Cut pastry sheets into 9 squares. Fill each square with curried beef. Fold the square into a triangle.
- 5. Put triangles on pan and brush the top of each with a beaten egg (to give it a nice yellow color).
- 6. Bake at 400°F for 30 minutes.
- 7. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 939.67 Kcal (3934 kJ) | ||
| Calories from fat | 546.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.72g | 93% | |
|---|---|---|---|
| Cholesterol | 281.17mg | 94% | |
| Sodium | 317.73mg | 13% | |
| Potassium | 1607.23mg | 34% | |
| Total Carbs | 13.61g | 5% | |
| Sugars | 3.18g | 13% | |
| Dietary Fiber | 5.56g | 22% | |
| Protein | 88.5g | 177% | |
| Vitamin C | 6.3mg | 10% | |
| Iron | 12.9mg | 71% | |
| Calcium | 130.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 175.28 Kcal (734 kJ) | ||
| Calories from fat | 101.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.33g | 93% | |
|---|---|---|---|
| Cholesterol | 52.45mg | 94% | |
| Sodium | 59.27mg | 13% | |
| Potassium | 299.8mg | 34% | |
| Total Carbs | 2.54g | 5% | |
| Sugars | 0.59g | 13% | |
| Dietary Fiber | 1.04g | 22% | |
| Protein | 16.51g | 177% | |
| Vitamin C | 1.2mg | 10% | |
| Iron | 2.4mg | 71% | |
| Calcium | 24.4mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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