Directions:
- Stir together dry ingredients & rub on both sides of steak. Cover. Set aside 15 minutes.
- Grill 5-8 minutes per side.
- Let stand 3-5 minute before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2039.35 Kcal (8538 kJ) | ||
| Calories from fat | 902.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 100.32g | 154% | |
|---|---|---|---|
| Cholesterol | 807.23mg | 269% | |
| Sodium | 731.59mg | 30% | |
| Potassium | 3335.3mg | 71% | |
| Total Carbs | 11.91g | 4% | |
| Sugars | 6.48g | 26% | |
| Dietary Fiber | 1.21g | 5% | |
| Protein | 264.22g | 528% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 20.5mg | 114% | |
| Calcium | 223.9mg | 22% | |
| Amount Per 100 g | |||
| Calories | 221.11 Kcal (926 kJ) | ||
| Calories from fat | 97.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.88g | 154% | |
|---|---|---|---|
| Cholesterol | 87.52mg | 269% | |
| Sodium | 79.32mg | 30% | |
| Potassium | 361.62mg | 71% | |
| Total Carbs | 1.29g | 4% | |
| Sugars | 0.7g | 26% | |
| Dietary Fiber | 0.13g | 5% | |
| Protein | 28.65g | 528% | |
| Iron | 2.2mg | 114% | |
| Calcium | 24.3mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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