Cumin Pork Roast with Wild Mushroom Sauce Recipe

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Cumin Pork Roast with Wild Mushroom Sauce

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Ingredients

Count

Nutrition

341

Calories

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Ingredients:

Serving

1 3 1/2- lb center-cut pork loin
4 tsp ground cumin
3 tbsp butter
14 oz oyster mushrooms, halved
1/2 cup plus 1 tbsp chopped shallots
2 tbsp finely chopped garlic
1 tbsp plus 1 tsp finely chopped jalapeno chili (with seeds)
2 tbsp finely chopped fresh cilantro
2 tbsp finely chopped oregano
1 14 1/2- oz can low-salt chicken broth
2 tbsp all purpose flour
1/4 cup dry sherry
cilantro sprigs

Directions:

Preheat oven to 375°F. Sprinkle pork with salt and pepper. Rub 3 teaspoons cumin over pork. Place roasting pan. Roast pork until meat thermometer inserted into center registers 150°F, about 50 minutes.
Meanwhile, melt 2 tablespoons butter in large skillet over medium-high heat. Add mushrooms, 1/2 cup shallots, garlic and 1 tablespoon jalapeño; sauté until mushrooms are very tender and beginning to brown, about 15 minutes. Remove from heat. Add chopped cilantro, oregano and 1 teaspoon cumin. Season with salt and pepper. Set aside.
Transfer pork to platter. Tent with foil. Add broth to roasting pan; scrape up any browned bits. Transfer to heavy medium saucepan. Gradually whisk flour into Sherry in medium bowl to blend. Whisk Sherry mixture, 1 tablespoon butter, 1 tablespoon shallots and 1 teaspoon jalapeño into broth; bring to a boil, whisking until smooth. Stir in mushroom mixture and any accumulated juices from pork on platter. Boil until mixture thickens to sauce consistency, stirring occasionally, about 5 minutes. Season with salt and pepper.
Slice pork. Garnish with cilantro sprigs. Serve pork with sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	341.38 Kcal (1429 kJ)
Calories from fat	118.84 Kcal
		% Daily Value*
Total Fat	13.2g	20%
Cholesterol	149.03mg	50%
Sodium	253.13mg	11%
Potassium	973.03mg	21%
Total Carbs	6.4g	2%
Sugars	0.7g	3%
Dietary Fiber	1.59g	6%
Protein	46.26g	93%
Vitamin C	1.7mg	3%
Vitamin A	0.1mg	2%
Iron	3.5mg	20%
Calcium	64.9mg	6%

Amount Per 100 g
Calories	106.67 Kcal (447 kJ)
Calories from fat	37.13 Kcal
		% Daily Value*
Total Fat	4.13g	20%
Cholesterol	46.57mg	50%
Sodium	79.09mg	11%
Potassium	304.04mg	21%
Total Carbs	2g	2%
Sugars	0.22g	3%
Dietary Fiber	0.5g	6%
Protein	14.45g	93%
Vitamin C	0.5mg	3%
Iron	1.1mg	20%
Calcium	20.3mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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