Cucumber, Soju, and Blueberry Shrub Cocktail Recipe

Posted by
Rate It!
Cucumber, Soju, and Blueberry Shrub Cocktail
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Make blueberry shrub: Bring vinegar, sugar, and 1/2 cup water to a boil in a small saucepan. Stir in berries. Let cool, then chill airtight at least 4 hours and up to 1 week.
  2. Fill 4 tall glasses one-third full with ice; arrange cucumber sticks in them. Pour 1/2 cup soju into each, followed by 1/3 cup shrub (liquid and fruit). Taste, then add more shrub and a splash of club soda if you like.
  3. *A liquor traditionally made from rice, soju can also be distilled from wheat, barley, tapioca, and sweet potatoes. The Japanese style is generally smooth, clean, and subtle; the Korean tends to have a fuller, stronger flavor. Find it at well-stocked grocery stores and liquor stores.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.04 Kcal (925 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 121.98mg 5%
Potassium 114.56mg 2%
Total Carbs 54.72g 18%
Sugars 44.2g 177%
Dietary Fiber 2.96g 12%
Protein 1.48g 3%
Vitamin C 14.8mg 25%
Calcium 9.2mg 1%
Amount Per 100 g
Calories 92.9 Kcal (389 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 51.26mg 5%
Potassium 48.14mg 2%
Total Carbs 23g 18%
Sugars 18.58g 177%
Dietary Fiber 1.24g 12%
Protein 0.62g 3%
Vitamin C 6.2mg 25%
Calcium 3.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top