Cucumber-Basil Dressing Recipe

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Ingredients

Count

Nutrition

2659

Calories

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Ingredients:

Serving

4 cups peeled, seeded, and thinly sliced cucumbers
2 tsp table salt
1 1/2 cups greek yogurt
1 1/2 cups mayonnaise (such as duke's)
2 tbsp finely grated sweet onion
1 tbsp finely grated garlic
1/2 cup chopped fresh basil
1/2 cup whole buttermilk
1/4 cup fresh lemon juice
1 tbsp sugar
1/2 tsp kosher salt
1/2 tsp freshly ground pepper

Directions:

Toss together first 2 ingredients; drain in a colander 30 minutes. Whisk together yogurt and next 9 ingredients. Stir in cucumbers; let stand 30 minutes. Refrigerate up to 2 days.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2658.64 Kcal (11131 kJ)
Calories from fat	2262.72 Kcal
		% Daily Value*
Total Fat	251.41g	387%
Cholesterol	169.82mg	57%
Sodium	8077.65mg	337%
Potassium	1562.71mg	33%
Total Carbs	51.65g	17%
Sugars	39.38g	158%
Dietary Fiber	5.75g	23%
Protein	48.5g	97%
Vitamin C	44.3mg	74%
Iron	0.6mg	4%
Calcium	678.4mg	68%

Amount Per 100 g
Calories	187.49 Kcal (785 kJ)
Calories from fat	159.57 Kcal
		% Daily Value*
Total Fat	17.73g	387%
Cholesterol	11.98mg	57%
Sodium	569.64mg	337%
Potassium	110.2mg	33%
Total Carbs	3.64g	17%
Sugars	2.78g	158%
Dietary Fiber	0.41g	23%
Protein	3.42g	97%
Vitamin C	3.1mg	74%
Calcium	47.8mg	68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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