Directions:
- Toast the cumin in a small skillet.
- Blend the rest of the sauce ingredients together with the cumin, and set aside.
- Place the ham, second meat, cheese, pickles on buns slathered inside with the mayonnaise.
- Pour the olive oil in a large skillet.
- Place the sandwiches in the skillet and brown them on both sides, mashing down on the tops to flatten the sandwiches.
- Serve with Mojo Sauce as a dipping sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 656.36 Kcal (2748 kJ) | ||
| Calories from fat | 363.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.43g | 62% | |
|---|---|---|---|
| Cholesterol | 85.14mg | 28% | |
| Sodium | 693.52mg | 29% | |
| Potassium | 514.44mg | 11% | |
| Total Carbs | 44.12g | 15% | |
| Sugars | 15.55g | 62% | |
| Dietary Fiber | 1.22g | 5% | |
| Protein | 33.46g | 67% | |
| Vitamin C | 5.4mg | 9% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 2.6mg | 14% | |
| Calcium | 59.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 241.21 Kcal (1010 kJ) | ||
| Calories from fat | 133.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.86g | 62% | |
|---|---|---|---|
| Cholesterol | 31.29mg | 28% | |
| Sodium | 254.87mg | 29% | |
| Potassium | 189.06mg | 11% | |
| Total Carbs | 16.21g | 15% | |
| Sugars | 5.72g | 62% | |
| Dietary Fiber | 0.45g | 5% | |
| Protein | 12.3g | 67% | |
| Vitamin C | 2mg | 9% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 0.9mg | 14% | |
| Calcium | 22mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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