Crushed Walnut Icebox Cookies Recipe

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Crushed Walnut Icebox Cookies
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Ingredients:

  • 1/2 cup brown sugar
  • 1 cup butter
  • 2 cups flour

Directions:

  1. Mix brown sugar, butter, flour, and crushed walnuts together like a pie crust.
  2. Form into two rolls. Wrap and place in freezer until firm enough (sounds like an overnight in refrigerator cookie to me).
  3. Cut rolls into thin slices the same width.
  4. Bake at 350 degrees Fahrenheit for 5 minutes.
  5. After cookies are cooled, roll in sugar and crushed walnuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.17 Kcal (754 kJ)
Calories from fat 105.83 Kcal
% Daily Value*
Total Fat 11.76g 18%
Cholesterol 20.34mg 7%
Sodium 280.38mg 12%
Potassium 46.41mg 1%
Total Carbs 17.17g 6%
Sugars 4.47g 18%
Dietary Fiber 1.56g 6%
Protein 2.3g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 44.5mg 4%
Amount Per 100 g
Calories 495.53 Kcal (2075 kJ)
Calories from fat 291.06 Kcal
% Daily Value*
Total Fat 32.34g 18%
Cholesterol 55.93mg 7%
Sodium 771.16mg 12%
Potassium 127.65mg 1%
Total Carbs 47.23g 6%
Sugars 12.3g 18%
Dietary Fiber 4.3g 6%
Protein 6.31g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 3%
Iron 2.5mg 5%
Calcium 122.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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