Crunchy Shrimp Wontons With Green-Onion Dipping Sauce Recipe

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Crunchy Shrimp Wontons With Green-Onion Dipping Sauce
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Ingredients
14
Count
Nutrition
11542
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a large bowl, whisk together 1/2 cup soy sauce, chopped cilantro, lemon zest, 2 tablespoons ginger, and 1 tablespoons sesame oil.
  2. Peel shrimp, leaving tails on, and devein. Add to soy mixture and marinate, covered, 15 to 20 minutes at room temperature.Drain shrimp in a colander, spread out on paper towels, and pat dry. (I make a horizontal slit, 3/4 of the way through the shrimp, in the middle of the curve of the shrimp so that it will straighten out.).
  3. Pour oil into a deep, heavy pot to a depth of 3 inches and heat to 375°F Meanwhile, spread out wonton wrappers. Working with one wrapper at a time, put several cilantro leaves and stems along wrapper edge nearest you. Top them with a shrimp, arranging shrimp lengthwise so that tail extends beyond wrapper. Fold the wrapper edge opposite the tail over shrimp. Brush far edge of wrapper with water and, starting with near edge, roll wrapper loosely around shrimp, forming a package. Press seam firmly to seal.
  4. Preheat oven to 200°F and put a shallow rack in a baking pan. When oil reaches 375°F fry wontons in several batches so as not to crowd them, flipping midway through cooking, until medium golden brown, 1 1/2 to 2 minutes. If shrimp begin to brown to quickly, reduce temperature. Lift shrimp out with tongs, draining excess oil, and transfer to baking pan; keep warm in oven.
  5. In a small bowl, whisk together 1/2 cup soy sauce, 1 tablespoon sesame oil, the orange and lemon juices, marmalade, green onion, and 2 teaspoons ginger. Serve wontons hot, with dipping sauce on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11541.57 Kcal (48322 kJ)
Calories from fat 6299.24 Kcal
% Daily Value*
Total Fat 699.92g 1077%
Cholesterol 2110mg 703%
Sodium 44685.58mg 1862%
Potassium 3375.89mg 72%
Total Carbs 1074.65g 358%
Sugars 12.41g 50%
Dietary Fiber 39.36g 157%
Protein 301.65g 603%
Vitamin C 23.3mg 39%
Iron 40.4mg 224%
Calcium 1122mg 112%
Amount Per 100 g
Calories 298.15 Kcal (1248 kJ)
Calories from fat 162.72 Kcal
% Daily Value*
Total Fat 18.08g 1077%
Cholesterol 54.51mg 703%
Sodium 1154.33mg 1862%
Potassium 87.21mg 72%
Total Carbs 27.76g 358%
Sugars 0.32g 50%
Dietary Fiber 1.02g 157%
Protein 7.79g 603%
Vitamin C 0.6mg 39%
Iron 1mg 224%
Calcium 29mg 112%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 288.4
    Points
  • 321
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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