Directions:
- In a bowl combine the potatoes, ham, cheese, mayonnaise, egg, mustard and pepper. Mix well.
- Add enough of the flour to make a stiff mixture. Chill.
- Shape into 1-inch balls. Roll in cornflakes.
- Place on greased baking sheet.
- Bake at 350 for 25-30 minutes. Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 128.71 Kcal (539 kJ) | ||
| Calories from fat | 67.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.49g | 12% | |
|---|---|---|---|
| Cholesterol | 29.13mg | 10% | |
| Sodium | 377.58mg | 16% | |
| Potassium | 70.46mg | 1% | |
| Total Carbs | 6.2g | 2% | |
| Sugars | 0.36g | 1% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 8.72g | 17% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 69.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 242.97 Kcal (1017 kJ) | ||
| Calories from fat | 127.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.14g | 12% | |
|---|---|---|---|
| Cholesterol | 54.98mg | 10% | |
| Sodium | 712.79mg | 16% | |
| Potassium | 133.02mg | 1% | |
| Total Carbs | 11.7g | 2% | |
| Sugars | 0.69g | 1% | |
| Dietary Fiber | 0.18g | 0% | |
| Protein | 16.45g | 17% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.4mg | 1% | |
| Calcium | 130.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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