Crunchy Fresh Peach Cobbler Recipe

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Crunchy Fresh Peach Cobbler
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Ingredients
8
Count
Nutrition
405
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Sprinkle 1 Cup sugar over sliced Peaches in large bowl, and let stand while preparing batter.
  2. Melt the butter in a 2 quart Casserole dish and set aside.
  3. Mix dry ingredients, and beat in milk til lumps are gone. Pour batter into casserole over melted butter.
  4. DO NOT MIX.but SPOON sliced Peaches over batter.
  5. Bake in 350 F over for 45 minutes.
  6. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 404.6 Kcal (1694 kJ)
Calories from fat 104.03 Kcal
% Daily Value*
Total Fat 11.56g 18%
Cholesterol 30.83mg 10%
Sodium 88.92mg 4%
Potassium 197.15mg 4%
Total Carbs 75.35g 25%
Sugars 64.9g 260%
Dietary Fiber 1.61g 6%
Protein 2.63g 5%
Vitamin C 58.8mg 98%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 62.7mg 6%
Amount Per 100 g
Calories 249.56 Kcal (1045 kJ)
Calories from fat 64.16 Kcal
% Daily Value*
Total Fat 7.13g 18%
Cholesterol 19.02mg 10%
Sodium 54.85mg 4%
Potassium 121.6mg 4%
Total Carbs 46.48g 25%
Sugars 40.03g 260%
Dietary Fiber 1g 6%
Protein 1.62g 5%
Vitamin C 36.2mg 98%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 38.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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