Ingredients:
- 1 head green cabbage, finely chopped (about 5 cups)
- 1/4 head red cabbage, finely chopped (about 1 cup)
Directions:
- Toss the green cabbage, red cabbage, and carrot in a large bowl.
- Make thedressing. In another large bowl, mix the dressing ingredients, stirring until the sugar is dissolved.
- Use a measuring cup to transfer half of the dressing to the bowl with the cabbage and carrots.
- Toss with clean hands or a large spatula to combine.
- Keep adding dressing, 1/4 cup at a time,but be careful not to drench the cabbage.
- You may not need all of thedressing, any leftovers can be saved, in a covered container in the refrigerator, for up to 5 days and used as a dressing for salad or a marinade for vegetables.
- Variation: For a creamy version, mix 1 cup of the dressing with 1 cup
- Of Hellmann's/Best Food's mayonnaise or Miracle Whip salad dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 113.77 Kcal (476 kJ) | ||
| Calories from fat | 16.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.78g | 3% | |
|---|---|---|---|
| Sodium | 101.54mg | 4% | |
| Potassium | 113.79mg | 2% | |
| Total Carbs | 24.12g | 8% | |
| Sugars | 21.68g | 87% | |
| Dietary Fiber | 1.61g | 6% | |
| Protein | 0.59g | 1% | |
| Vitamin C | 22.7mg | 38% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.8mg | 10% | |
| Calcium | 24.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 92.28 Kcal (386 kJ) | ||
| Calories from fat | 13.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.45g | 3% | |
|---|---|---|---|
| Sodium | 82.37mg | 4% | |
| Potassium | 92.3mg | 2% | |
| Total Carbs | 19.56g | 8% | |
| Sugars | 17.59g | 87% | |
| Dietary Fiber | 1.31g | 6% | |
| Protein | 0.48g | 1% | |
| Vitamin C | 18.4mg | 38% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.5mg | 10% | |
| Calcium | 19.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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