Crump Topped Sour Cream Cheesy Potato Bake Recipe

Posted by
Rate It!
Crump Topped Sour Cream Cheesy Potato Bake
Add your photo!
Ingredients
9
Count
Nutrition
100
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine soup, sour cream, green onions and pepper.
  2. Mix well and stir in potatoes then place in casserole.
  3. Mix butter, breadcrumbs, paprika and cayenne pepper then pour over potato mixture.
  4. Bake at 350 for 30 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.34 Kcal (420 kJ)
Calories from fat 30.76 Kcal
% Daily Value*
Total Fat 3.42g 5%
Cholesterol 9.52mg 3%
Sodium 55.81mg 2%
Potassium 273.65mg 6%
Total Carbs 16.02g 5%
Sugars 2.89g 12%
Dietary Fiber 2.43g 10%
Protein 2.12g 4%
Vitamin C 1.8mg 3%
Vitamin A 0.7mg 23%
Iron 0.9mg 5%
Calcium 46.5mg 5%
Amount Per 100 g
Calories 111.77 Kcal (468 kJ)
Calories from fat 34.26 Kcal
% Daily Value*
Total Fat 3.81g 5%
Cholesterol 10.6mg 3%
Sodium 62.17mg 2%
Potassium 304.83mg 6%
Total Carbs 17.85g 5%
Sugars 3.22g 12%
Dietary Fiber 2.7g 10%
Protein 2.36g 4%
Vitamin C 2mg 3%
Vitamin A 0.8mg 23%
Iron 1mg 5%
Calcium 51.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top