Directions:
- Mix all ingredients in crock pot and cook on low until meat is brown and vegetables are tender.
- Serve on hamburger rolls or biscuits.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 118.46 Kcal (496 kJ) | ||
| Calories from fat | 2.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.29g | 0% | |
|---|---|---|---|
| Cholesterol | 7.3mg | 2% | |
| Sodium | 515.52mg | 21% | |
| Potassium | 145.98mg | 3% | |
| Total Carbs | 20.53g | 7% | |
| Sugars | 4g | 16% | |
| Dietary Fiber | 1.75g | 7% | |
| Protein | 7.12g | 14% | |
| Vitamin C | 19.6mg | 33% | |
| Iron | 0.3mg | 1% | |
| Calcium | 10.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 89.63 Kcal (375 kJ) | ||
| Calories from fat | 2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.22g | 0% | |
|---|---|---|---|
| Cholesterol | 5.52mg | 2% | |
| Sodium | 390.03mg | 21% | |
| Potassium | 110.44mg | 3% | |
| Total Carbs | 15.53g | 7% | |
| Sugars | 3.03g | 16% | |
| Dietary Fiber | 1.32g | 7% | |
| Protein | 5.38g | 14% | |
| Vitamin C | 14.9mg | 33% | |
| Iron | 0.2mg | 1% | |
| Calcium | 8.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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