Directions:
- Spray crockpot with pam.
- Cook the noodles.
- In large frying pan Cook onion, garlic and groud beef, drain.
- Stir in spaghetti sauce, mushrooms, italian seasoning.
- Layer in crockpot, 1/3 meat, then noodles, then pepperoni, then cheese.
- Repeat layers twice.
- Cover and cook on low 3-4 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 431.28 Kcal (1806 kJ) | ||
| Calories from fat | 240.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.76g | 41% | |
|---|---|---|---|
| Cholesterol | 111.72mg | 37% | |
| Sodium | 707.07mg | 29% | |
| Potassium | 375.82mg | 8% | |
| Total Carbs | 5.86g | 2% | |
| Sugars | 1.3g | 5% | |
| Dietary Fiber | 1.17g | 5% | |
| Protein | 41.97g | 84% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 2.4mg | 13% | |
| Calcium | 727.5mg | 73% | |
| Amount Per 100 g | |||
| Calories | 227.82 Kcal (954 kJ) | ||
| Calories from fat | 127.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.14g | 41% | |
|---|---|---|---|
| Cholesterol | 59.02mg | 37% | |
| Sodium | 373.51mg | 29% | |
| Potassium | 198.52mg | 8% | |
| Total Carbs | 3.1g | 2% | |
| Sugars | 0.69g | 5% | |
| Dietary Fiber | 0.62g | 5% | |
| Protein | 22.17g | 84% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.3mg | 13% | |
| Calcium | 384.3mg | 73% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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