Crispy Peanut Butter Cookies Recipe

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Crispy Peanut Butter Cookies
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Minutes

Ingredients:

  • 2 1/2 cups flour
  • 1 tsp salt
  • 1 cup sugar
  • 1 cup firmly packed brown sugar
  • 1 tsp vanilla

Directions:

  1. Sift together flour, baking powder, baking soda and salt.
  2. In large bowl with mixer at medium speed, beat margarine and peanut butter until smooth.
  3. Beat in sugars until blended.
  4. Beat in eggs and vanilla.
  5. Add flour mixture and beat well.
  6. If necessary, chill dough.
  7. Shape into 1 inch balls.
  8. Roll into sugar.
  9. Place on ungreased cookie sheet, 2 inches apart.
  10. Flatten with fork, making criss cross pattern.
  11. Bake 350*.
  12. 12 minutes or until lightly browned.
  13. Peanut Butter Crackles: Follow basic recipe.
  14. Roll into sugar before placing on cookie sheet.
  15. Do not flatten.
  16. Bake 15- 18 minutes.
  17. Immediately press chocolate candy kiss firmly into top of each cookie.
  18. Cookie will crack around edges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 866.99 Kcal (3630 kJ)
Calories from fat 445.48 Kcal
% Daily Value*
Total Fat 49.5g 76%
Cholesterol 40.92mg 14%
Sodium 1703.2mg 71%
Potassium 453mg 10%
Total Carbs 96.38g 32%
Sugars 44.02g 176%
Dietary Fiber 7.77g 31%
Protein 15.09g 30%
Iron 4.1mg 23%
Calcium 210.1mg 21%
Amount Per 100 g
Calories 455.98 Kcal (1909 kJ)
Calories from fat 234.29 Kcal
% Daily Value*
Total Fat 26.03g 76%
Cholesterol 21.52mg 14%
Sodium 895.77mg 71%
Potassium 238.25mg 10%
Total Carbs 50.69g 32%
Sugars 23.15g 176%
Dietary Fiber 4.09g 31%
Protein 7.93g 30%
Iron 2.2mg 23%
Calcium 110.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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