Crispy Oat Hermits Recipe

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Crispy Oat Hermits
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Ingredients:

Directions:

  1. In bowl, cream shortening and sugar until fluffy.
  2. Beat in eggs; one at a time, and vanilla.
  3. Stir together flour, baking soda, cinnamon, salt, cloves and nutmeg; stir into creamed mixture. Stir in oats, raisins, apricots and nuts.
  4. Using 2 teaspoons, drop dough onto greased baking sheets.
  5. Bake in 350F (180C) oven for 10 to 12 minutes or until golden.
  6. (Store in airtight container for up to 3 days or freeze for up to 1 month.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 560.81 Kcal (2348 kJ)
Calories from fat 337.91 Kcal
% Daily Value*
Total Fat 37.55g 58%
Cholesterol 27.28mg 9%
Sodium 224.52mg 9%
Potassium 421.22mg 9%
Total Carbs 58.02g 19%
Sugars 28.84g 115%
Dietary Fiber 5.39g 22%
Protein 6.35g 13%
Vitamin C 1mg 2%
Iron 2.3mg 13%
Calcium 56.1mg 6%
Amount Per 100 g
Calories 359.86 Kcal (1507 kJ)
Calories from fat 216.83 Kcal
% Daily Value*
Total Fat 24.09g 58%
Cholesterol 17.5mg 9%
Sodium 144.07mg 9%
Potassium 270.29mg 9%
Total Carbs 37.23g 19%
Sugars 18.5g 115%
Dietary Fiber 3.46g 22%
Protein 4.07g 13%
Vitamin C 0.6mg 2%
Iron 1.5mg 13%
Calcium 36mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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