Crisp Marinated Cucumbers Recipe

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Ingredients:

Serving

Directions:

Whisk vinegar, sugar, salt, and celery seed together in a large bowl; stir in cucumbers and onion. Cover and refrigerate overnight. Serve cold.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	80.99 Kcal (339 kJ)
Calories from fat	0.28 Kcal
		% Daily Value*
Total Fat	0.03g	0%
Sodium	294.97mg	12%
Potassium	156.98mg	3%
Total Carbs	18.24g	6%
Sugars	16.45g	66%
Dietary Fiber	1.17g	5%
Protein	1.18g	2%
Vitamin C	3.8mg	6%
Iron	0.1mg	0%
Calcium	21.4mg	2%

Amount Per 100 g
Calories	50.33 Kcal (211 kJ)
Calories from fat	0.17 Kcal
		% Daily Value*
Total Fat	0.02g	0%
Sodium	183.31mg	12%
Potassium	97.56mg	3%
Total Carbs	11.34g	6%
Sugars	10.22g	66%
Dietary Fiber	0.73g	5%
Protein	0.73g	2%
Vitamin C	2.3mg	6%
Calcium	13.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

1.4

Points
2

PointsPlus

Good Points

fat free,
saturated fat free,
cholesterol free

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