Creole Peppy Burgers Recipe

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Ingredients:

Serving

1 lb ground beef
1/2 cup chopped onion
1 (14 oz) can chicken gumbo soup (campbell's condensed)
2 tbsp ketchup
1 tbsp prepared mustard
1 dash pepper
6 hamburger buns, split and toasted

Directions:

Cook ground beef until done and add the rest of ingredients.
Mix well and Heat thru.
Serve on Toasted hamburger buns.
This can also be made in the Crock Pot using lean ground beef on high for 5 hrs.).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1142.81 Kcal (4785 kJ)
Calories from fat	392.91 Kcal
		% Daily Value*
Total Fat	43.66g	67%
Cholesterol	156.01mg	52%
Sodium	1238.02mg	52%
Potassium	733.23mg	16%
Total Carbs	121.29g	40%
Sugars	23.55g	94%
Dietary Fiber	4.91g	20%
Protein	65.96g	132%
Vitamin C	6.9mg	12%
Iron	8mg	44%
Calcium	109.6mg	11%

Amount Per 100 g
Calories	217.56 Kcal (911 kJ)
Calories from fat	74.8 Kcal
		% Daily Value*
Total Fat	8.31g	67%
Cholesterol	29.7mg	52%
Sodium	235.69mg	52%
Potassium	139.59mg	16%
Total Carbs	23.09g	40%
Sugars	4.48g	94%
Dietary Fiber	0.94g	20%
Protein	12.56g	132%
Vitamin C	1.3mg	12%
Iron	1.5mg	44%
Calcium	20.9mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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