Directions:
- Scald cream in small saucepan over medium-low heat; remove from heat.
- Whisk yolks in top of double-boiler; stir in granulated sugar and vanilla.
- Stir in scalded cream gradually.
- When thoroughly blended, cook, stirring constantly, over very hot (not boiling) water, until mixture coats back of metal spoon, about 20 minutes.
- Strain custard through fine mesh sieve into eight 3-ounce custard cups, dividing evenly.
- Freeze several hours or overnight.
- Heat broiler.
- Just before serving, put brown sugar in fine mesh sieve and sieve over top of custard cups, stirring with a spoon to force sugar through holes.
- Arrange cups on baking sheet; broil, about 3 inches from heat source, just until tops are glazed, 1-2 minutes.
- Custards will be hot and soft on top and cold and firm on bottom (ideally).
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.12 Kcal (1022 kJ) | ||
| Calories from fat | 164.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.28g | 28% | |
|---|---|---|---|
| Cholesterol | 215.06mg | 72% | |
| Sodium | 78.76mg | 3% | |
| Potassium | 98.89mg | 2% | |
| Total Carbs | 14.62g | 5% | |
| Sugars | 12.99g | 52% | |
| Protein | 6.47g | 13% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 54.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 256.56 Kcal (1074 kJ) | ||
| Calories from fat | 172.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.21g | 28% | |
|---|---|---|---|
| Cholesterol | 226.02mg | 72% | |
| Sodium | 82.78mg | 3% | |
| Potassium | 103.93mg | 2% | |
| Total Carbs | 15.37g | 5% | |
| Sugars | 13.65g | 52% | |
| Protein | 6.8g | 13% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1mg | 5% | |
| Calcium | 57.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Creme Brulee
Heavy cream, Egg yolks, Granulated sugar, Vanilla extract and 1 more.. -
Creme Brulee
Heavy cream or 3 cups whipping cream, Egg yolks and 3 more.. -
Scott's Original Burnt Cream
Heavy cream, Egg yolks, Granulated sugar, Vanilla and 2 more.. -
Rhubarb Creme Brulee
Chopped rhubarb, pieces (chopped 1-inch in length ) and 9 more.. -
Easy Creme Brulee
Heavy cream, Egg yolks, Sugar, Vanilla extract and 1 more.. -
Baker's Creme
Whipping cream, Egg yolks, Sugar, Vanilla extract and 1 more.. -
Chocolate Strawberry Mousse Cake
Eggs, Granulated sugar, Vanilla, All-purpose flour and 11 more.. -
Somebodys Grandmas Farina Cake
Eggs separated, Granulated sugar, Vanilla, Farina and 11 more.. -
Argentina-style Tiramisu
Organic eggs, separated, Sugar, Mascarpone, Heavy cream and 11 more.. -
Cafe Au Lait Bars
Eggs, Granulated sugar, Vanilla, Unsalted butter, melted and 5 more.. -
Cream of Mango Soup
Eggs, well beaten, Granulated sugar, Vanilla and 6 more.. -
Coconut Crème Brûlée
Heavy cream, Milk, Vanilla bean , split lengthwise and 5 more.. -
Orange Blossom Crème Brulée/ Creme Brulee
Heavy cream, Egg yolks, Granulated sugar, Vanilla extract and 3 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
