Directions:
- Preheat oven to 350°F.
- Bring cream to simmer in heavy large saucepan over medium heat.
- Using electric mixer, beat yolks and sugar in large bowl until pale yellow and slowly dissolving ribbon forms when beaters are lifted.
- Gradually beat in hot cream.
- Stir in vanilla.
- Pour custard into ten 6-ounce custard cups. Arrange cups in large baking pan. Add enough warm water to pan to come 1/2 up sides of cups.
- Bake until centers are just set, about 45 minutes.
- Remove cups from water.
- Cover and refrigerate until well chilled.
- (Can be prepared up to one day ahead.).
- Preheat broiler.
- Press enough brown sugar through sieve over custards to lightly cover.
- Broil in batches until sugar caramelizes, about one minute.
- Cover and refrigerate until well chilled, at least one, and up to, two hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 265.83 Kcal (1113 kJ) | ||
| Calories from fat | 178.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.88g | 31% | |
|---|---|---|---|
| Cholesterol | 239.28mg | 80% | |
| Sodium | 87.79mg | 4% | |
| Potassium | 119.65mg | 3% | |
| Total Carbs | 14.28g | 5% | |
| Sugars | 12.1g | 48% | |
| Protein | 7.46g | 15% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1mg | 6% | |
| Calcium | 61.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 236.08 Kcal (988 kJ) | ||
| Calories from fat | 158.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.66g | 31% | |
|---|---|---|---|
| Cholesterol | 212.5mg | 80% | |
| Sodium | 77.97mg | 4% | |
| Potassium | 106.26mg | 3% | |
| Total Carbs | 12.68g | 5% | |
| Sugars | 10.74g | 48% | |
| Protein | 6.63g | 15% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.9mg | 6% | |
| Calcium | 54.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Easy Creme Brulee
Heavy cream, Egg yolks, Sugar, Vanilla extract and 1 more.. -
Silken Creme Brulee (With 12 Variations)
Whipping cream, Egg yolks, Sugar, Vanilla extract and 2 more.. -
Creme Brulee
Heavy cream, Egg yolks, Granulated sugar, Vanilla extract and 1 more.. -
Creme Brulee
Heavy cream or 3 cups whipping cream, Egg yolks and 3 more.. -
Lavender Creme Brulee
Whipping cream, Dried lavender, Egg yolks, Egg, Sugar and 2 more.. -
Raspberry Walnut Torte
Heavy whipping cream, Eggs, Sugar, Vanilla extract and 11 more.. -
White Chocolate Espresso Torte with Hazelnut Praline
Sugar, Water, Instant espresso powder and 19 more.. -
Peach Ice Cream
Heavy cream, Egg yolks, Sugar, Vanilla extract and 3 more.. -
Green Tea Ice Cream
Heavy cream, Half-and-half, Egg yolks, Sugar and 2 more..
Also Try
-
-
-
-
Baker's Dozen favorite Butter Cake
All-purpose flour (spoon-and-sweep), Baking powder, Salt and 5 more.. -
Baker's Angel Flake Coconut Macaroons
Sweetened coconut (5 1/3 cups), Sugar, Flour, Salt and 2 more..4 (2 Votes) -
-
-
-
Chef John's Creme Caramel
Scant ) white sugar, Egg, Egg yolks, Salt, White sugar and 4 more..5 (1 Votes) -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
