Directions:
- Combine cream cheese and cream in crock pot then cover and heat for 60 minutes.
- Add remaining ingredients then cover and heat 30 minutes.
- Serve with raw vegetables, crackers or bread pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 47.75 Kcal (200 kJ) | ||
| Calories from fat | 40.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.54g | 7% | |
|---|---|---|---|
| Cholesterol | 14.58mg | 5% | |
| Sodium | 58.1mg | 2% | |
| Potassium | 45.13mg | 1% | |
| Total Carbs | 0.89g | 0% | |
| Sugars | 0.46g | 2% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 1.19g | 2% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 27.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 226.02 Kcal (946 kJ) | ||
| Calories from fat | 193.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.48g | 7% | |
|---|---|---|---|
| Cholesterol | 69.01mg | 5% | |
| Sodium | 275.03mg | 2% | |
| Potassium | 213.61mg | 1% | |
| Total Carbs | 4.22g | 0% | |
| Sugars | 2.17g | 2% | |
| Dietary Fiber | 1.05g | 1% | |
| Protein | 5.63g | 2% | |
| Vitamin C | 2.5mg | 1% | |
| Vitamin A | 0.3mg | 2% | |
| Iron | 0.8mg | 1% | |
| Calcium | 129.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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