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Creamy Scalloped Potatoes With Bacon Recipe

Creamy Scalloped Potatoes With Bacon Recipe

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Ingredients

Count

Nutrition

307

Calories

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Ingredients:

Serving

3 hickory-smoked bacon slices
1 1/2 cups thinly sliced onion, separated into rings
2 tsp chopped fresh or
1/2 tsp dried thyme
1 tsp sugar
1 tsp salt
1/2 tsp pepper
1/3 cup all-purpose flour
2 1/2 cups fat-free milk
1/2 cup 50%- less-fat sour cream (such as daisy)
1/4 cup finely chopped fresh or 1 1/2 tbsp freeze-dried chives
cooking spray
4 1/2 cups peeled, thinly sliced baking potatoes (about 2 lb)
thyme sprigs (optional)

Directions:

Preheat oven to 350°.
Cook bacon in a large nonstick skillet over medium heat until crisp. Remove bacon from skillet, reserving 1 teaspoon bacon fat in skillet; crumble bacon, and set aside. Add onion to bacon fat in skillet; cook, stirring constantly, 5 minutes. Add thyme and next 3 ingredients; cook, stirring constantly, 5 minutes. Sprinkle with flour; cook 1 minute, stirring constantly. Gradually stir in milk; bring to a simmer. Cook 5 minutes or until thick, stirring frequently. Remove from heat; stir in sour cream and chives.
Spread 1/2 cup sauce in an 8-inch square baking dish coated with cooking spray. Arrange one-third of potatoes over sauce, overlapping slices slightly. Spread 1/2 cup sauce over potatoes. Repeat layers twice with remaining potatoes and sauce, ending with sauce. Sprinkle with crumbled bacon. Cover and bake at 350° for 1 hour and 10 minutes or until potatoes are tender. Uncover and bake an additional 10 minutes. Garnish with thyme sprigs, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	307.31 Kcal (1287 kJ)
Calories from fat	41.88 Kcal
		% Daily Value*
Total Fat	4.65g	7%
Cholesterol	13.32mg	4%
Sodium	477.73mg	20%
Potassium	246.68mg	5%
Total Carbs	60.06g	20%
Sugars	25.92g	104%
Dietary Fiber	3.92g	16%
Protein	9g	18%
Vitamin C	3.5mg	6%
Iron	0.2mg	1%
Calcium	201mg	20%

Amount Per 100 g
Calories	107.58 Kcal (450 kJ)
Calories from fat	14.66 Kcal
		% Daily Value*
Total Fat	1.63g	7%
Cholesterol	4.66mg	4%
Sodium	167.23mg	20%
Potassium	86.35mg	5%
Total Carbs	21.02g	20%
Sugars	9.07g	104%
Dietary Fiber	1.37g	16%
Protein	3.15g	18%
Vitamin C	1.2mg	6%
Iron	0.1mg	1%
Calcium	70.3mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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