Creamy Sausage Potato Soup Recipe

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Creamy Sausage Potato Soup
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Ingredients:

  • 1 medium onion
  • 1/2 cup celery
  • 1 tsp sage
  • 1 tbsp garlic
  • 1/4 cup mushrooms
  • 7 cups potato
  • 3 cups carrots
  • 16 oz cream
  • 64 oz 2% milk
  • 2 tbsp salt

Directions:

  1. Brown Sausage into crumbles add onion, celery, mushrooms, sage, and garlic and simmer until onions are nicely sauted.
  2. Cube and boil carrots and Potatoes until slightly boney.
  3. Add 1 cup of Flour to sausage mixture and stir in on medium heat. Begin to add milk in gradually keeping the combination as thick as you can while it cooks. Time is about 20 minutes. Add drained carrots and potatoes to the sausage soup and simmer for 20 minutes stirring occasionally.
  4. Serve hot with hearty bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4068.98 Kcal (17036 kJ)
Calories from fat 1604.72 Kcal
% Daily Value*
Total Fat 178.3g 274%
Cholesterol 530.64mg 177%
Sodium 18611.85mg 775%
Potassium 9436.47mg 201%
Total Carbs 443.6g 148%
Sugars 153.02g 612%
Dietary Fiber 47.03g 188%
Protein 173.74g 347%
Vitamin C 63.1mg 105%
Vitamin A 13.2mg 438%
Iron 15.6mg 87%
Calcium 3236.9mg 324%
Amount Per 100 g
Calories 92.8 Kcal (389 kJ)
Calories from fat 36.6 Kcal
% Daily Value*
Total Fat 4.07g 274%
Cholesterol 12.1mg 177%
Sodium 424.48mg 775%
Potassium 215.22mg 201%
Total Carbs 10.12g 148%
Sugars 3.49g 612%
Dietary Fiber 1.07g 188%
Protein 3.96g 347%
Vitamin C 1.4mg 105%
Vitamin A 0.3mg 438%
Iron 0.4mg 87%
Calcium 73.8mg 324%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 95.4
    Points
  • 106
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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