Creamy Rotel Dip Recipe

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Creamy Rotel Dip
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Ingredients
6
Count
Nutrition
909
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Melt cream cheese in a microwave bowl.
  2. Stir well.
  3. Add the rest of the ingredients.
  4. Stir well.
  5. Heat in microwave before serving.
  6. Can be stored in the refrigerator and then heat up when needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 909.31 Kcal (3807 kJ)
Calories from fat 713.14 Kcal
% Daily Value*
Total Fat 79.24g 122%
Cholesterol 249.48mg 83%
Sodium 1046.07mg 44%
Potassium 338.02mg 7%
Total Carbs 11.07g 4%
Sugars 7.55g 30%
Dietary Fiber 0.67g 3%
Protein 13.87g 28%
Vitamin C 1.6mg 3%
Iron 0.1mg 1%
Calcium 235.9mg 24%
Amount Per 100 g
Calories 323.22 Kcal (1353 kJ)
Calories from fat 253.49 Kcal
% Daily Value*
Total Fat 28.17g 122%
Cholesterol 88.68mg 83%
Sodium 371.84mg 44%
Potassium 120.15mg 7%
Total Carbs 3.93g 4%
Sugars 2.68g 30%
Dietary Fiber 0.24g 3%
Protein 4.93g 28%
Vitamin C 0.6mg 3%
Calcium 83.8mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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