Creamy Red Onion Salad Dressing Recipe

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Creamy Red Onion Salad Dressing
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Ingredients:

Directions:

  1. Whiz everything in a food processor (I use my mini) until smooth.
  2. Cover and refrigerate for at least two hours. Serve with a Romaine salad or use as a dip for crudite.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 478.46 Kcal (2003 kJ)
Calories from fat 452.7 Kcal
% Daily Value*
Total Fat 50.3g 77%
Cholesterol 51.99mg 17%
Sodium 513.54mg 21%
Potassium 66.36mg 1%
Total Carbs 2.75g 1%
Sugars 2.2g 9%
Dietary Fiber 0.26g 1%
Protein 4.33g 9%
Vitamin C 0.8mg 1%
Iron 0.1mg 0%
Calcium 98.1mg 10%
Amount Per 100 g
Calories 515 Kcal (2156 kJ)
Calories from fat 487.27 Kcal
% Daily Value*
Total Fat 54.14g 77%
Cholesterol 55.96mg 17%
Sodium 552.75mg 21%
Potassium 71.43mg 1%
Total Carbs 2.96g 1%
Sugars 2.37g 9%
Dietary Fiber 0.28g 1%
Protein 4.66g 9%
Vitamin C 0.8mg 1%
Iron 0.1mg 0%
Calcium 105.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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