Creamy Red Onion Salad Dressing |
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Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 4 |
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DH loves this dressing. I was going to make a buttermilk dressing but forgot to buy the buttermilk so I had to come up with this on the fly. Cooking time is chill time. Ingredients:
1 cup mayonnaise, real |
3 ounces cream cheese, philly of course, softened |
1/4 cup red onion, finely diced |
1/4 teaspoon garlic, minced |
1/4 cup parmesan cheese, grated |
1/4-1/2 teaspoon black pepper, freshly cracked |
Directions:
1. Whiz everything in a food processor (I use my mini) until smooth.
2. Cover and refrigerate for at least two hours. Serve with a Romaine salad or use as a dip for crudite.
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