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Creamy Lemon Pasta with Chicken Recipe

Creamy Lemon Pasta with Chicken Recipe

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Ingredients:

Serving

Directions:

Bring a large pot of salted water to a boil over high heat. Add pasta and cook according to package label's directions. While pasta is cooking, place goat cheese, cream, garlic, lemon zest and lemon juice in a small bowl and mash with a fork to combine.
Reserve 1/2 cup cooking liquid and drain pasta. Return pasta to pot and stir in peas, goat cheese mixture and chicken. Stir in cooking liquid. Season with salt and pepper and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2366.31 Kcal (9907 kJ)
Calories from fat	1092.64 Kcal
		% Daily Value*
Total Fat	121.4g	187%
Cholesterol	343.34mg	114%
Sodium	2706.25mg	113%
Potassium	1565.8mg	33%
Total Carbs	172.7g	58%
Sugars	24.66g	99%
Dietary Fiber	31.6g	126%
Protein	134.4g	269%
Vitamin C	55.4mg	92%
Iron	11.9mg	66%
Calcium	912.3mg	91%

Amount Per 100 g
Calories	176.87 Kcal (741 kJ)
Calories from fat	81.67 Kcal
		% Daily Value*
Total Fat	9.07g	187%
Cholesterol	25.66mg	114%
Sodium	202.28mg	113%
Potassium	117.04mg	33%
Total Carbs	12.91g	58%
Sugars	1.84g	99%
Dietary Fiber	2.36g	126%
Protein	10.05g	269%
Vitamin C	4.1mg	92%
Iron	0.9mg	66%
Calcium	68.2mg	91%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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