Directions:
- In a small bowl, combine the first seven ingredients. Cut bread into 1/2-in. slices; spread each slice with 1 tablespoon cream cheese mixture. Place on ungreased baking sheets. Bake at 400° for 7 minutes or broil for 2 minutes until golden brown. Yield: about 22 appetizers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 203.26 Kcal (851 kJ) | ||
| Calories from fat | 24.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.7g | 4% | |
|---|---|---|---|
| Cholesterol | 4.46mg | 1% | |
| Sodium | 345.95mg | 14% | |
| Potassium | 99.51mg | 2% | |
| Total Carbs | 36.92g | 12% | |
| Sugars | 2.12g | 8% | |
| Dietary Fiber | 1.4g | 6% | |
| Protein | 8.12g | 16% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 2.7mg | 15% | |
| Calcium | 36.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 284.57 Kcal (1191 kJ) | ||
| Calories from fat | 33.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.77g | 4% | |
|---|---|---|---|
| Cholesterol | 6.24mg | 1% | |
| Sodium | 484.34mg | 14% | |
| Potassium | 139.33mg | 2% | |
| Total Carbs | 51.68g | 12% | |
| Sugars | 2.97g | 8% | |
| Dietary Fiber | 1.95g | 6% | |
| Protein | 11.37g | 16% | |
| Vitamin C | 1.9mg | 2% | |
| Iron | 3.7mg | 15% | |
| Calcium | 50.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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