Creamy Fruit Salad Recipe

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Creamy Fruit Salad
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Ingredients:

Directions:

  1. In a serving bowl, combine the fruit cocktail, bananas, apple and orange. Combine the pudding mix and yogurt until smooth. Add to fruit mixture; stir to coat. Refrigerate leftovers. Yield: 4-6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.3 Kcal (504 kJ)
Calories from fat 4.49 Kcal
% Daily Value*
Total Fat 0.5g 1%
Cholesterol 0.14mg 0%
Sodium 114.27mg 5%
Potassium 282.13mg 6%
Total Carbs 29.87g 10%
Sugars 21.42g 86%
Dietary Fiber 2.82g 11%
Protein 0.87g 2%
Vitamin C 7.8mg 13%
Calcium 17.2mg 2%
Amount Per 100 g
Calories 95.42 Kcal (400 kJ)
Calories from fat 3.56 Kcal
% Daily Value*
Total Fat 0.4g 1%
Cholesterol 0.11mg 0%
Sodium 90.64mg 5%
Potassium 223.78mg 6%
Total Carbs 23.69g 10%
Sugars 16.99g 86%
Dietary Fiber 2.24g 11%
Protein 0.69g 2%
Vitamin C 6.2mg 13%
Calcium 13.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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