Directions:
- Whisk mayonaise and sour cream in medium bowl until smooth. Stir in remaining ingredients. Season with salt and pepper. Cover; chill 1 hour to blend flavors.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 927.54 Kcal (3883 kJ) | ||
| Calories from fat | 808.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 89.86g | 138% | |
|---|---|---|---|
| Cholesterol | 108.02mg | 36% | |
| Sodium | 1199.03mg | 50% | |
| Potassium | 245mg | 5% | |
| Total Carbs | 19.74g | 7% | |
| Sugars | 1.69g | 7% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 7.43g | 15% | |
| Vitamin C | 13.3mg | 22% | |
| Iron | 0.6mg | 3% | |
| Calcium | 239.9mg | 24% | |
| Amount Per 100 g | |||
| Calories | 358.06 Kcal (1499 kJ) | ||
| Calories from fat | 312.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.69g | 138% | |
|---|---|---|---|
| Cholesterol | 41.7mg | 36% | |
| Sodium | 462.87mg | 50% | |
| Potassium | 94.58mg | 5% | |
| Total Carbs | 7.62g | 7% | |
| Sugars | 0.65g | 7% | |
| Dietary Fiber | 0.1g | 1% | |
| Protein | 2.87g | 15% | |
| Vitamin C | 5.2mg | 22% | |
| Iron | 0.2mg | 3% | |
| Calcium | 92.6mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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