Creamy Crock Pot Chicken Recipe

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Creamy Crock Pot Chicken
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Ingredients
4
Count
Nutrition
212
Calories
Total time
185
Minutes
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Ingredients:

Directions:

  1. Place chicken in crock pot.
  2. Cut cream cheese into cubes and distribute evenly over chicken.
  3. In separate bowl, mix cream of mushroom soup, 1/2 can water, and Italian dressing mix until smooth.
  4. Pour mixture over chicken and cream cheese in crock pot.
  5. Set crock pot on high and let cook for 3 hours for fresh chicken or 4 hours for frozen chicken.
  6. Serve with rice or egg noodles.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.09 Kcal (888 kJ)
Calories from fat 74.62 Kcal
% Daily Value*
Total Fat 8.29g 13%
Cholesterol 108.56mg 36%
Sodium 623.15mg 26%
Potassium 499.92mg 11%
Total Carbs 1.13g 0%
Sugars 0.57g 2%
Dietary Fiber 0.07g 0%
Protein 34.51g 69%
Iron 0.1mg 0%
Calcium 15.2mg 2%
Amount Per 100 g
Calories 110.85 Kcal (464 kJ)
Calories from fat 39 Kcal
% Daily Value*
Total Fat 4.33g 13%
Cholesterol 56.74mg 36%
Sodium 325.7mg 26%
Potassium 261.29mg 11%
Total Carbs 0.59g 0%
Sugars 0.3g 2%
Dietary Fiber 0.04g 0%
Protein 18.04g 69%
Calcium 8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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