Directions:
- Beat cream cheese, soup, dressing and wine with a whisk until blended.
- Place chicken pieces into the slow cooker.
- Pour the liquid mixture over the chicken.
- Cook on high for 2-3 hours or low 4-5 hours.
- Cook pasta about 15 minutes before chicken is done.
- Serve chicken over pasta
- Garnish with parsley.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 309.17 Kcal (1294 kJ) | ||
| Calories from fat | 141.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.7g | 24% | |
|---|---|---|---|
| Cholesterol | 40.72mg | 14% | |
| Sodium | 423.12mg | 18% | |
| Potassium | 218.24mg | 5% | |
| Total Carbs | 27.7g | 9% | |
| Sugars | 1.61g | 6% | |
| Dietary Fiber | 1.64g | 7% | |
| Protein | 13.66g | 27% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 80.4mg | 447% | |
| Calcium | 26.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 263.1 Kcal (1102 kJ) | ||
| Calories from fat | 120.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.36g | 24% | |
|---|---|---|---|
| Cholesterol | 34.66mg | 14% | |
| Sodium | 360.08mg | 18% | |
| Potassium | 185.72mg | 5% | |
| Total Carbs | 23.58g | 9% | |
| Sugars | 1.37g | 6% | |
| Dietary Fiber | 1.39g | 7% | |
| Protein | 11.62g | 27% | |
| Vitamin C | 1.4mg | 3% | |
| Iron | 68.4mg | 447% | |
| Calcium | 22.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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