Creamy Cheesy Scrambled Eggs: Christmas Morning Eggstravaganza! Recipe
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Directions:
- Preheat frying pan over medium heat.
- Whilst that's heating, process eggs, milk, cheese and S & P in blender until frothy (scrape the sides once or twice).
- Turn heat in pan down to medium-low, drop butter into pan, smear it around.
- Immediately add blender ingredients and cook WITHOUT STIRRING until eggs set on bottom.
- Draw a spatula across the bottom to form large curds.
- Continue cooking, eggs should be thickened but STILL MOIST for best texture and edibilty.
- DO NOT STIR CONSTANTLY!
- Remove from heat. Sprinkle with chives, serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 168.53 Kcal (706 kJ) | ||
| Calories from fat | 131.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.66g | 23% | |
|---|---|---|---|
| Cholesterol | 195.05mg | 65% | |
| Sodium | 229.15mg | 10% | |
| Potassium | 120.44mg | 3% | |
| Total Carbs | 2.25g | 1% | |
| Sugars | 1.59g | 6% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 7.52g | 15% | |
| Iron | 0.9mg | 5% | |
| Calcium | 69.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 190.76 Kcal (799 kJ) | ||
| Calories from fat | 149.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.59g | 23% | |
|---|---|---|---|
| Cholesterol | 220.78mg | 65% | |
| Sodium | 259.38mg | 10% | |
| Potassium | 136.34mg | 3% | |
| Total Carbs | 2.54g | 1% | |
| Sugars | 1.8g | 6% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 8.51g | 15% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 5% | |
| Calcium | 78.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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