Creamy Banana & Graham Cracker Pudding Recipe

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Creamy Banana & Graham Cracker Pudding
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Ingredients
6
Count
Nutrition
200
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In large bowl, combine milk and water.
  2. Add pudding mix and beat well.
  3. Chill 10 minutes.
  4. Fold in whipped cream.
  5. Spoon into a glass serving bowl in layers.
  6. First add pudding, then graham cracker crumbs, then pudding.
  7. Add bananas on top of crumbs and pudding.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.27 Kcal (838 kJ)
Calories from fat 84.25 Kcal
% Daily Value*
Total Fat 9.36g 14%
Cholesterol 27.11mg 9%
Sodium 153.23mg 6%
Potassium 150.35mg 3%
Total Carbs 27.82g 9%
Sugars 13.51g 54%
Dietary Fiber 1.77g 7%
Protein 2.4g 5%
Vitamin C 3.4mg 6%
Iron 0.5mg 3%
Calcium 37.8mg 4%
Amount Per 100 g
Calories 161.15 Kcal (675 kJ)
Calories from fat 67.79 Kcal
% Daily Value*
Total Fat 7.53g 14%
Cholesterol 21.82mg 9%
Sodium 123.29mg 6%
Potassium 120.98mg 3%
Total Carbs 22.39g 9%
Sugars 10.87g 54%
Dietary Fiber 1.43g 7%
Protein 1.93g 5%
Vitamin C 2.8mg 6%
Iron 0.4mg 3%
Calcium 30.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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