Directions:
- Melt butter in a large skillet over medium heat; stir in corn kernels and milk. Sprinkle with cornstarch, sugar, and salt; stir well.
- Bring mixture to a boil, stirring constantly. Reduce heat, and simmer, stirring constantly, 10 to 12 minutes. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 242.99 Kcal (1017 kJ) | ||
| Calories from fat | 111.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.37g | 19% | |
|---|---|---|---|
| Cholesterol | 31.12mg | 10% | |
| Sodium | 308.85mg | 13% | |
| Potassium | 294.57mg | 6% | |
| Total Carbs | 28.27g | 9% | |
| Sugars | 6.14g | 25% | |
| Dietary Fiber | 2.66g | 11% | |
| Protein | 4.59g | 9% | |
| Vitamin A | 0.1mg | 5% | |
| Calcium | 45.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 176.48 Kcal (739 kJ) | ||
| Calories from fat | 80.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.99g | 19% | |
|---|---|---|---|
| Cholesterol | 22.6mg | 10% | |
| Sodium | 224.31mg | 13% | |
| Potassium | 213.93mg | 6% | |
| Total Carbs | 20.53g | 9% | |
| Sugars | 4.46g | 25% | |
| Dietary Fiber | 1.93g | 11% | |
| Protein | 3.33g | 9% | |
| Vitamin A | 0.1mg | 5% | |
| Calcium | 33mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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