Directions:
- In a heavy saucepan over medium heat, bring water and butter to a boil. Add flour and salt all at once; stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes. Add eggs, one at a time, beating well after each; beat until smooth. Cut a small hole in the corner of pastry or plastic bag; insert round tip. Add 1/2 cup batter.
- On a greased baking sheet, pipe 36 2-in.-long S shapes for necks, making a small dollop at end of each for heat. Bake at 400° for 10 minutes or until golden. Remove to wire racks to cool.
- Drop remaining batter by level tablespoons 2 in. apart onto greased baking sheets. With a small icing knife, shape batter into 2-in. x 1-1/2-in. teardrops. Bake at 400° for 30-35 minutes or until golden. Remove to wire racks to cool.
- Prepare pudding according to package directions; chill. Just before serving, cut off top third of swan bodies; set aside. Spoon pudding into bottoms of puffs. Cut reserved top in half lengthwise for form wings; set wings in pudding. Place necks in pudding. Dust with confectioners' sugar if desired. Yield: 3 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 210.75 Kcal (882 kJ) | ||
| Calories from fat | 102.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.41g | 18% | |
|---|---|---|---|
| Cholesterol | 24.97mg | 8% | |
| Sodium | 176.14mg | 7% | |
| Potassium | 23.59mg | 1% | |
| Total Carbs | 23.49g | 8% | |
| Sugars | 1.46g | 6% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 3.17g | 6% | |
| Iron | 0.9mg | 5% | |
| Calcium | 6.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 335.04 Kcal (1403 kJ) | ||
| Calories from fat | 163.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.14g | 18% | |
|---|---|---|---|
| Cholesterol | 39.69mg | 8% | |
| Sodium | 280.02mg | 7% | |
| Potassium | 37.51mg | 1% | |
| Total Carbs | 37.34g | 8% | |
| Sugars | 2.33g | 6% | |
| Dietary Fiber | 1.29g | 3% | |
| Protein | 5.04g | 6% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.4mg | 5% | |
| Calcium | 10.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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