Directions:
- Shape the meat into several small meatballs and cook thoroughly in a skillet, drain if necessary.
- Add 1 can of cream of mushroom soup, milk (just refill the can) add a little more milk if it is too thick for you.
- Add in the chopped onions.
- Stir and cook for 15 minutes.
- Serve with biscuits.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 183.96 Kcal (770 kJ) | ||
| Calories from fat | 53.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.91g | 9% | |
|---|---|---|---|
| Cholesterol | 80.69mg | 27% | |
| Sodium | 118.6mg | 5% | |
| Potassium | 401.95mg | 9% | |
| Total Carbs | 5.02g | 2% | |
| Sugars | 3.92g | 16% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 27.12g | 54% | |
| Vitamin C | 9.2mg | 15% | |
| Iron | 5.7mg | 32% | |
| Calcium | 100.3mg | 10% | |
| Amount Per 100 g | |||
| Calories | 98.95 Kcal (414 kJ) | ||
| Calories from fat | 28.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.18g | 9% | |
|---|---|---|---|
| Cholesterol | 43.4mg | 27% | |
| Sodium | 63.79mg | 5% | |
| Potassium | 216.2mg | 9% | |
| Total Carbs | 2.7g | 2% | |
| Sugars | 2.11g | 16% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 14.59g | 54% | |
| Vitamin C | 4.9mg | 15% | |
| Iron | 3.1mg | 32% | |
| Calcium | 53.9mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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