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Cream Of Garlic Soup Recipe

Cream Of Garlic Soup Recipe

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Ingredients

Count

Nutrition

530

Calories

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Ingredients:

Serving

2 pretty good sized garlic heads
2 russet potatoes, peeled and diced
1 cup chicken or vegetable stock
2 cups cream (regular table will do)
1/2 stick of butter
1/2 tsp kosher salt
2 tbsp olive oil
3 rashers of bacon, chopped small and fried into bacon bits. alternatively, store bought bacon bits will be fine. bacon bits are optional anyway.

Directions:

Boil diced potatoes in salted water till tender; about 15 minutes. Preheat oven to 350 deg
Meanwhile, fry the bacon pieces till crisp and set aside on kitchen paper.
Slice the tops off the two garlic heads, retain the bits from the tops you sliced off
Place garlic heads in a muffin pan (works great) and drizzle with olive oil
Place muffin tin with garlic heads in oven for 15 minutes
Drain water off potatoes, and place them in a blender
Add 1 cup chicken or vegetable stock to blender
When garlic heads are roasted, squeeze each roasted clove out of its skin into blender. Careful!! they'll be hot to the touch!
Add 1/2 stick of butter to blender and pulse all till smooth
Heat the cream in a frypan till just to the boiling point
Add the garlic/potato/butter/stock to the cream and bring to the boil. Reduce heat and simmer about 5 minutes.
Serve in warm bowls with bacon bits sprinkled on top

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	530.35 Kcal (2220 kJ)
Calories from fat	376.5 Kcal
		% Daily Value*
Total Fat	41.83g	64%
Cholesterol	128.37mg	43%
Sodium	369.68mg	15%
Potassium	748.23mg	16%
Total Carbs	23.01g	8%
Sugars	0.87g	3%
Dietary Fiber	1.73g	7%
Protein	17.01g	34%
Vitamin C	9.9mg	17%
Vitamin A	0.1mg	5%
Iron	1.5mg	8%
Calcium	152.5mg	15%

Amount Per 100 g
Calories	183.9 Kcal (770 kJ)
Calories from fat	130.55 Kcal
		% Daily Value*
Total Fat	14.51g	64%
Cholesterol	44.51mg	43%
Sodium	128.19mg	15%
Potassium	259.45mg	16%
Total Carbs	7.98g	8%
Sugars	0.3g	3%
Dietary Fiber	0.6g	7%
Protein	5.9g	34%
Vitamin C	3.4mg	17%
Iron	0.5mg	8%
Calcium	52.9mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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