Cream Filling Recipe

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Cream Filling
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Ingredients:

  • 1/4 cup shortening
  • 1/8 tsp salt
  • 2 cups powdered sugar , sifted
  • 1 tbsp milk

Directions:

  1. Beat shortening and butter at medium speed with an electric mixer until creamy; add orange extract and salt, beating well. Gradually add powdered sugar and milk, beating at high speed 4 to 5 minutes or until fluffy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6701.19 Kcal (28057 kJ)
Calories from fat 3251.21 Kcal
% Daily Value*
Total Fat 361.25g 556%
Cholesterol 61.37mg 20%
Sodium 7262.06mg 303%
Potassium 14804.61mg 315%
Total Carbs 824.31g 275%
Sugars 524.84g 2099%
Protein 63.13g 126%
Vitamin A 0.3mg 9%
Calcium 474.9mg 47%
Amount Per 100 g
Calories 497.86 Kcal (2084 kJ)
Calories from fat 241.54 Kcal
% Daily Value*
Total Fat 26.84g 556%
Cholesterol 4.56mg 20%
Sodium 539.52mg 303%
Potassium 1099.89mg 315%
Total Carbs 61.24g 275%
Sugars 38.99g 2099%
Protein 4.69g 126%
Calcium 35.3mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 164.1
    Points
  • 188
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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