Cream Cheese Sausage Balls Recipe

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Cream Cheese Sausage Balls
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Mix all ingrediants until well combined.
  3. Roll into 1 inch balls (bite size).
  4. Bake for about 20-25 minutes or until brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.23 Kcal (1027 kJ)
Calories from fat 183.37 Kcal
% Daily Value*
Total Fat 20.37g 31%
Cholesterol 44.52mg 15%
Sodium 464.04mg 19%
Potassium 102.37mg 2%
Total Carbs 7.79g 3%
Sugars 0.78g 3%
Dietary Fiber 0.25g 1%
Protein 7.78g 16%
Iron 0.6mg 3%
Calcium 83.9mg 8%
Amount Per 100 g
Calories 337.48 Kcal (1413 kJ)
Calories from fat 252.35 Kcal
% Daily Value*
Total Fat 28.04g 31%
Cholesterol 61.27mg 15%
Sodium 638.61mg 19%
Potassium 140.88mg 2%
Total Carbs 10.71g 3%
Sugars 1.07g 3%
Dietary Fiber 0.34g 1%
Protein 10.71g 16%
Iron 0.9mg 3%
Calcium 115.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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