Cream Cheese Sausage Balls |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 15 |
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Anything with cream cheese is good and this is great for parties! A major hit at my house!!! Ingredients:
1 lb sausage, browned |
8 ounces cream cheese, softened |
1 1/4 cups bisquick |
4 ounces cheddar cheese |
Directions:
1. Preheat oven to 400 degrees. 2. Mix all ingrediants until well combined. 3. Roll into 1 inch balls (bite size). 4. Bake for about 20-25 minutes or until brown. |
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