Cream Cake With Chocolate Recipe

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Cream Cake With Chocolate
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Ingredients
8
Count
Nutrition
783
Calories
Total time
60
Minutes
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Ingredients:

  • 200 g flour
  • 1 pinch salt
  • 3 eggs
  • 225 g sugar
  • 250 g butter
  • 4 eggs
  • 100 g sugar

Directions:

  1. Preheat the oven at medium temperature.
  2. To prepare the dough:.
  3. Put sugar in a bowl and add eggs and stir the mixture carefully so that it becomes white and foamy. Add flour and done little by little, stirring with a spatula.
  4. Spread with butter and sprinkle with flour a big baking mold, put the dough in the baking mold and cook in oven at medium temperature for 40 minutes.
  5. During cooking the cake, prepare the butter cream with chocolate: put the sugar in a bowl, add little water and heat till form a thick syrup (about 15 min).
  6. Separate white eggs from egg yolks and add sugar beating constantly the yolks, let cool. In a separate bowl beat the butter with a spatula gradually adding the chocolate.
  7. Mix 2 preparations to obtain a perfectly smooth and homogeneous cream.
  8. When the cake is cooked, let cool and cut off in 2 or 3 discs of the same thickness. Brush each disk with a layer of chocolate cream and return the cake to form part and garnish the top and edges with the rest of the cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 782.53 Kcal (3276 kJ)
Calories from fat 394.95 Kcal
% Daily Value*
Total Fat 43.88g 68%
Cholesterol 280.54mg 94%
Sodium 648.71mg 27%
Potassium 241.93mg 5%
Total Carbs 89.68g 30%
Sugars 64.08g 256%
Dietary Fiber 3g 12%
Protein 10.92g 22%
Vitamin A 0.4mg 14%
Iron 2.5mg 14%
Calcium 123.8mg 12%
Amount Per 100 g
Calories 396.8 Kcal (1661 kJ)
Calories from fat 200.27 Kcal
% Daily Value*
Total Fat 22.25g 68%
Cholesterol 142.26mg 94%
Sodium 328.95mg 27%
Potassium 122.68mg 5%
Total Carbs 45.47g 30%
Sugars 32.5g 256%
Dietary Fiber 1.52g 12%
Protein 5.54g 22%
Vitamin A 0.2mg 14%
Iron 1.3mg 14%
Calcium 62.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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