Craze-E Sourdough Rye Bread Recipe

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Ingredients:

Serving

1 (1/4 oz) package active dry yeast
3 cups rye flour
1/2 tsp dough enhancer
1 cup sourdough starter
1/4 cup sugar
3 tbsp butter
2 tsp caraway seeds
3 cups unbleached flour
1/2 tsp baking soda
2 tsp salt
1 tbsp pimiento, patted dry and finely chopped
3 tbsp fresh rosemary, finely chopped
1/2 cup dried cranberries
1/4 green onion, chopped

Directions:

In a large bowl, put 1 1/2 cups warm water (105*-110*). Sprinkle yeast over water and stir until dissolved. Add rye flour, sourdough starter, sugar, butter, caraway seeds, and salt. Beat well.
Combine 1 cup white flour and soda; stir into rye flour and yeast mixture. Add enough remaining flour to make a moderately stiff dough. Turn out onto lightly floured board. Add rosemary, dried cranberries,pimientoes, and green onions to dough and knead for 5 minutes.
Place in greased bowl, turning once. Cover; let rise 1 1/2 hours or until doubled in bulk. Punch down, divide in half. Cover and let rise 10 minutes. Shape into two rounds. Place rounds on two greased baking sheets. If desired, lightly sprinkle with cornmeal. Cover with dry towel and let rise 45 minutes or until doubled in bulk.
Bake in a preheated oven set at 375* for 35-40 minutes or until bread sounds hollow when tapped on bottom.
Remove from baking sheets and cool on a rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	338.68 Kcal (1418 kJ)
Calories from fat	42.63 Kcal
		% Daily Value*
Total Fat	4.74g	7%
Cholesterol	8.35mg	3%
Sodium	557.26mg	23%
Potassium	326.22mg	7%
Total Carbs	65.04g	22%
Sugars	7.08g	28%
Dietary Fiber	10.19g	41%
Protein	11.84g	24%
Vitamin C	0.3mg	0%
Iron	4.2mg	23%
Calcium	32.8mg	3%

Amount Per 100 g
Calories	337.68 Kcal (1414 kJ)
Calories from fat	42.51 Kcal
		% Daily Value*
Total Fat	4.72g	7%
Cholesterol	8.32mg	3%
Sodium	555.62mg	23%
Potassium	325.26mg	7%
Total Carbs	64.85g	22%
Sugars	7.06g	28%
Dietary Fiber	10.16g	41%
Protein	11.81g	24%
Vitamin C	0.3mg	0%
Iron	4.2mg	23%
Calcium	32.7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.4

Points
9

PointsPlus

Good Points

saturated fat free,
low cholesterol,
high fiber

Bad Points

High in Sodium

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