Cranberry Raisin Relish Recipe

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Cranberry Raisin Relish
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Ingredients
7
Count
Nutrition
256
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a small saucepan, combine the sugar, water and orange juice; cook and stir over medium heat until sugar is dissolved.
  2. Stir in the cranberries, apricots, raisins and orange peel; bring to a boil. Reduce heat; cover and simmer until the berries pop, about 15 minutes. Serve warm or chilled. Yield: 2-1/2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.13 Kcal (1072 kJ)
Calories from fat 0.59 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 4.8mg 0%
Potassium 191.35mg 4%
Total Carbs 65.52g 22%
Sugars 57.71g 231%
Dietary Fiber 0.82g 3%
Protein 0.57g 1%
Vitamin C 33.5mg 56%
Iron 0.4mg 2%
Calcium 17.6mg 2%
Amount Per 100 g
Calories 211.38 Kcal (885 kJ)
Calories from fat 0.48 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 3.97mg 0%
Potassium 157.92mg 4%
Total Carbs 54.08g 22%
Sugars 47.63g 231%
Dietary Fiber 0.68g 3%
Protein 0.47g 1%
Vitamin C 27.7mg 56%
Iron 0.3mg 2%
Calcium 14.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 7
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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